Cooking and ventilation in one system
A BORA cooktop with built-in ventilation combines cooking and ventilation in a single system. Cooking vapors and odors are extracted downward directly at the cooktop, eliminating the need for a traditional range hood above the countertop. This provides more freedom in kitchen design, for example, if you choose a kitchen island or want to place the cooktop in front of a window.
BORA offers a variety of cooktops with integrated ventilation, ranging from compact models to more extensive and modular systems. Which model is right for you depends, among other things, on the available space, your cooking habits, and your desired kitchen layout. Discover the different BORA cooktops and what to consider when making your choice.
Cooktops with built-in range hoods
The BORA cooktop extraction systems
BORA offers a variety of cooktop extraction systems, each with its own design and features. From a compact solution that combines the cooktop and extraction system to modular systems that allow you to customize your cooking surface. The different models can be categorized as BORA Basic, the BORA Pure series, BORA Classic 2.0, and BORA Professional 3.0.
BORA Basic
The BORA Basic combines a glass-ceramic cooktop with an integrated extractor into a single compact system. The cooktop features radial heating elements and accommodates four pans, with two large pans (up to 24 cm) able to be placed side by side. The central exhaust system removes cooking vapors directly at the cooktop.
Basic is available with recirculation or external exhaust and features removable parts that can be easily cleaned in the dishwasher.
BORA Pure
The BORA Pure series consists of four induction cooktops with integrated ventilation. Unlike the BORA Basic series, this series uses induction technology. The main differences between the models lie in their size and the layout of the cooking zones.
At 58 cm, the S Pure is the most compact model and fits into a kitchen cabinet that is at least 60 cm wide. The Pure is 76 cm wide and has four separate induction cooking zones. The M Pure has the same dimensions but combines two separate cooking zones with two flexible induction zones that can be linked for larger cookware. At 83 cm, the X Pure is the most spacious model and features flexible induction zones on both sides, giving you more freedom when using large pans and griddle plates.
BORA Classic 2.0
The BORA Classic 2.0 is a modular cooktop ventilation system. Unlike the BORA Basic and Pure series, you don’t choose a single fixed cooktop here; instead, you customize the cooking area yourself. This allows you to combine different cooktops with the extraction unit, which is installed between the cooking zones.
For example, you can choose induction, surface induction, a Tepan stainless steel grill, or other types of cooktops. This makes the Classic 2.0 particularly appealing if you want more freedom in the layout of your cooking surface and have specific preferences for how you cook. The system is available with recirculation and vented exhaust.
BORA Professional 3.0
Like the Classic 2.0, the BORA Professional 3.0 is a modular cooktop extraction system that allows you to customize your own cooktop configuration. The main differences lie in the size and controls. The Professional 3.0 features deeper 54-cm cooktops and is controlled via rotary knobs with a touch-sensitive surface and an LED display. As a result, the system is designed for those who prefer ample cooking space and a more professional style of operation.
You can choose from options including induction, surface induction, a Tepan stainless steel grill, radiant elements, an induction wok, and gas. The range extractor is installed between the cooktops and is available with recirculation or vented exhaust.
BORA cooktop range hood
Recirculation or external exhaust
A BORA cooktop with an integrated cooktop extractor is available with recirculation or exhaust to the outside. With recirculation, the drawn-in air is passed through a grease filter and an activated carbon filter. Odors are filtered out, and the purified air is then recirculated back into the kitchen. This does not require an exhaust duct to the outside. With external exhaust, cooking vapors and moisture are vented directly outside via a duct system. This requires space in the kitchen for the exhaust duct and an opening to the outside. Which solution is best depends on the home and the kitchen layout. When choosing a BORA cooktop, we therefore consider not only the model but also the technical possibilities of the space.
With BORA, you’ll also come across model designations such as PURA, PURU, PUXA, and PUXU. The last letter refers to the type of extraction system: A stands for exhaust ventilation and U for recirculation. For example, PURA is the Pure with exhaust ventilation, and PURU is the Pure with recirculation. The same applies to X Pure, PUXA, and PUXU.
How much space does a BORA cooktop require?
The required space varies by BORA system. At 58 cm, the BORA S Pure is the most compact cooktop and requires a minimum cabinet width of 60 cm. The BORA Pure, M Pure, and Basic are 76 cm wide and require a cabinet width of at least 80 cm for installation. X Pure is 83 cm wide and requires a minimum cabinet width of 90 cm.
The modular systems work differently. BORA Classic 2.0 is composed of individual cooktops and an exhaust unit and requires a minimum width of 80 cm in a two-part configuration. BORA Professional 3.0 features deeper cooktops (54 cm) and requires a minimum width of 90 cm in a two-part configuration. The final space required also depends on the chosen configuration.
Space under the countertop must also account for the extractor and, if applicable, the duct system. That’s why we prefer to incorporate the chosen BORA system into the kitchen design from the very beginning.
Cleaning and maintaining your BORA cooktop
The parts of the BORA cooktop extractor that come into contact with cooking vapors, such as the intake grille and grease filter, are removable and can be cleaned in the dishwasher. The cooktop surface itself is cleaned just like a standard glass-ceramic or induction cooktop, depending on the model you’ve chosen.
In a recirculation system, the activated carbon filter must also be replaced periodically. The frequency of replacement varies by model and usage. The cooktop will indicate when the filter needs to be replaced. This ensures that the range hood continues to function properly and that cooking odors are filtered out of the recirculated air as much as possible.
How much does a BORA cooktop with an integrated extractor cost?
The price of a BORA cooktop with an integrated extractor varies by model and configuration. For the more compact systems and models, you can generally expect prices starting at around €2,500. If you opt for a more extensive or modular system, the price will be higher. For a complete BORA Professional 3.0 setup, the price can reach €7,500 or more, depending on the configuration.
The final price is also influenced by the selected cooktops, whether recirculation or exhaust ventilation is used, and the required installation. That’s why we always tailor the price to the selected BORA configuration and the kitchen design.
Which BORA cooktop is right for your kitchen?
Which BORA cooktop is the best fit depends on the space in your kitchen, the cooking zones you want, your cooking style, and features such as controls and noise level. One model is compact and straightforward, while a modular system offers more freedom in configuring the cooking area.
In our showrooms, you can view and compare different BORA models. We also take into account the installation, ventilation, and layout of the kitchen to ensure the cooktop fits seamlessly into the overall design.
